100g frozen papaya
100g frozen mango
30g chia seeds
125ml coconut milk
3 tbsp coconut yoghurt
exotic fruit topping (optional)

METHOD. Combine the chia seeds and coconut milk and refrigerate for 20min. In a serving bowl, add the papaya and mango chunks. Add a generous layer of the chia mixture. Add 3 tbsp of coconut yoghurt. Top with exotic fruit topping. For extra sweetness, drizzle some honey on top.