sliced bread
figs
feta cheese
Greek yoghurt
chopped pistachios
honey
pepper and salt
METHOD. Toast the bread slices until they are lightly golden and crispy. In a bowl, mix the feta cheese and Greek yoghurt. Add pepper and salt to taste. Spread a generous amount of the feta-yoghurt mixture on the toast. Arrange the figs on top of the spread. Sprinkle crumbled pistachios on top and drizzle honey over the entire toast.
![Greek Fig Toast by Crop's](https://www.fruitbycrops.be/Uploads/Greek-Fig-Toast-12.jpg?maxwidth=600&quality=80)
![Greek Fig Toast by Crop's](https://www.fruitbycrops.be/Uploads/Greek-Fig-Toast-01.jpg?maxwidth=600&quality=80)
![Greek Fig Toast by Crop's](https://www.fruitbycrops.be/Uploads/Greek-Fig-Toast-04-1.jpg?maxwidth=600&quality=80)