150g frozen banana
175g frozen red fruit mix
75g frozen blackcurrants
20g coconut puree
50g dragonfruit (topping)
100ml oat milk
2 tbsp Greek yoghurt
1 tsp agave syrup

METHOD. Add all the ingredients to a blender and blend for 30 seconds or until smooth. Scoop into a bowl and add your favourite toppings. Enjoy!