The supersweet pineapples from our sustainable plantations in Costa Rica are the crowned heads of Crop’s fruit range. The plantation supplies exclusively our own frozen fruit factory — this way we can harvest pineapples at peak ripeness and ensure the highest quality product for a variety of applications.
In our terroirs of Poland and Morocco, we grow different varieties of strawberries. The Polish varieties are sweet, dark red and full of juice while the Moroccan strawberries are larger and contain less juice while remaining fragrant and delicious.
We cultivate a more broadly available, larger and sweeter blueberry variety in Poland and Morocco. The wild variety, smaller and intensely purple, is hand-picked in forests in Scandinavia and Canada.
The rolling hills of Serbia and Chile are the excellent places to grow fragrant, deep-pink fruits that we handpick with the greatest care. Freezing our raspberries directly afterwards, we capture their top ripeness and best nutritional values.
Our sour cherry varieties range from mild to intensely tart. For all our varieties, processed in our own production units, we guarantee strict low pit tolerance specifications. Organic range of sour cherries available.
"I use Crop’s fruit puree portions in my signature sorbets: raspberry, mango and passion fruit. Thanks to the purées’ premium quality, my sorbets have a full and rich taste, with pronounced colour and exceptionally soft mouthfeel. The puree portions can be very precisely measured and nothing goes to waste, which makes my work much easier!"
Owner & Chef Nice Ice cream, Belgium
"Crop’s puree portions are a particularly convenient and efficient solution that contributes to the ease of work. Vivid colours and rich fruity taste enable endless creative possibilities for your drink recipes."
Mr. Hiroaki Takahashi, Mr. Keisuke Sorimachi
Owners of the Low-Non-Bar, Tokyo, Japan
"We’ve been working with Crop’s for a long time now and are happy to continue this partnership. In our business, we’re always looking for the right products for our industrial applications. Crop’s never disappoints on finding the right sourcing solutions and stands out for their broad range of solutions and competitive pricing. Their consultants communicate in an attentive way, with deep knowledge of the market and advanced technical information about the products. We also appreciate all the care that’s given to the quality control of products and the reliability of deliveries. Crop’s is and will always be a partner for our company."
Purchase Manager Boncolac, France
"Using Crop's puree portions just makes sense. I don't lose time scaling my recipes and we don't throw away leftovers from the tubs. The portions are the highest quality on the market combined with the ultimate convenience for a competitive price."
Willem Verlooy - Broodboetiek Verlooy
Owner & Chef Pastry, Belgium
"I work with the Crop’s fruit purees in the pastry I create because of their top notch quality and exquisite flavours. The exotic fruit purees stand out most: the taste and smell of the mango and pineapple puree is outspoken and immediately refers to the fresh fruit. A real delight for the senses!"
Hsing Wei Chen
Chef and owner of Chuan Tung Bakery & Confectionary Shop, Taiwan
Recipes & Tips
The fruity possibilities are endless. We work on recipes and culinary techniques every day to help you surprise, improve and innovate. Sign up to our newsletter and follow us on Instagram to get your hearty portion of inspiration. A secret ingredient to all formulas: your own.